October 2011
3 posts
1 tag
Oct 20th
Oct 17th
4 tags
Upcoming Events - October 2011
Come join me at some great events in October taking place at the beautiful Fairchild Tropical Botanical Gardens in Miami, Florida!  Cooking class: Thursday, October 6, 2011 from 6:00pm-9:00pm - Amuse Bouches: Not quite an hors d’ouvre, nor an appetizer, the amuse bouche is meant to tantalize your taste buds in one flavorful serving. Registration information please click HERE Cooking...
Oct 2nd
1 note
September 2011
10 posts
“The produce manager is more important to my children’s health than the...”
– Meryl Streep
Sep 27th
Sep 24th
1 note
WatchWatch
“My wish is for you to help a strong sustainable movement to educate every child about food, to inspire families to cook again, and to empower people everywhere to fight obesity.” - Jaime Oliver
Sep 24th
“When baking, follow directions. When cooking, go by your own taste.”
–  Laiko Bahrs
Sep 23rd
4 tags
Sep 22nd
7 notes
“A significant part of the pleasure of eating is in one’s accurate...”
– Wendell Berry
Sep 21st
1 tag
Sep 18th
3 notes
4 tags
In Season: September
Many of you have heard of the importance of purchasing food locally and seasonally but have no idea what is in season in your area. When you buy food from local sources during the harvest season you not only know exactly where the food is coming from but are getting the freshest food at a fair price. Now that I’ve actually tried growing fruits and vegetables at home I have a whole new...
Sep 17th
1 tag
Friend in the Kitchen - the Lampe Berger
I usually don’t mind the aroma of food emanating from the kitchen. It tells everyone that something yummy is coming their way. Now that we’ve moved to a new house where the quarters are a bit more cozy I really don’t want anything lingering. Usually people resort to air freshening sprays or lighting candles but I never found that either of these methods were effective at...
Sep 15th
1 note
Hi there!
If you would like more information about me, please click on the “About Me” tab to the right of the page. In this space I’ll be sharing recipes, cooking videos, fun things I find and want to share and more! I love questions and comments so please feel free to send me your thoughts using the “Ask Me Something” tab or commenting below any post. Cordially, Chef...
Sep 14th